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Grilled Angus Beef

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From Our Kitchen

6 Angus strip steaks
1/3 cup Dijon mustard
2 tablespoons Tamari
1 large clove garlic, crushed and minced
1 teaspoon thyme, crushed
1/4 teaspoon ground ginger
Kosher salt and freshly ground pepper to taste


Grill the steaks to perfection. Combine mustard, Tamari, garlic, thyme, and ginger; spread mixture over the steaks and serve.